lately, i've been ducking out from meet-up with friends. it's that time of breakdown (again!) where i will agree and back out at the very last minute. hormones is just not my bestfriend. nonetheless, i was grateful that i didnt cancel the penang trip because truthfully, i was really battered that day, after attending 2 weddings.
i think penang is the place that i wont easily get bored. besides the fact it is near to the sea, penang also offers a variety of delicious food. in a span of a day, i had the chance to chow down nasi kandar only. i have to wait for february next year to get a taste of rojak pasembor and char kuew teow. and other local delicacies too.
and it was where i screamed my lungs out on a banana boat ride. totally worth the rm10! came home with a hot fever waiting quietly that bursted out on monday. 3 days away from work was a bliss undescribable. especially when there's a last minute project going on. i couldnt be more thankful. glee!
since today im a little bit better, i decide to cook. i finally realise that cooking may not be my strongest forte (at the moment) but its what i enjoy doing most. the thought of giving someone to eat, especially who doesnt complain much, is elevating. i miss my 3month uk stint where i get to be my own charge. yes, it was tiring at times, but the satisfactory feeling paid it off.
like today. chicken tomyum. daging masak merah. telur dadar. perfect combination.
everything was from scratch, especially the tom yum.
hubster said it's similar to bazli's but even better.
the temptation of giving up my day job is just a few inches away.
come on, nana, get your kindie going and i'll apply as a cook.
Loss or lost?
3 years ago
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